HApPy HoUr

Hey all, yep it's been a while I know. Disgraceful actually, as my last post was me coming back all guns blazing and then......crickets chirping for 5 weeks! 

I have had a post I've been working since then, but it's one of  those kinda posts that is a bit.....exposing, as in probably waaaay to much info for you all. So I thought I'd use my Friday Happy hour post to get you tipsy and prepare you for  the one I've been chickening out from publishing.

In the mean time, I've chosen a good one from my pinterest Happy Hour board, pinned via Better Recipes.

Lime Sherbet Margaritas  

image courtesy of Better Recipes

Sounds simple enough....firstly, blend the sherbet with fresh 

lime juice and a bit of powdered sugar, tequila and a splash 

of triple sec.

1 pint lime sherbet

Juice of 2 limes

1/3 cup powdered sugar

8 ounces tequila

4 ounces triple sec

2 cups ice cubes

Put it all in blender, and blend until frothy. Enough for four -

(if you intend to share- hehe).